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Nutrition Services


Meals will be continued to be offered at no cost to all students for the 2021-22 school year.

We promise to provide a variety of wholesome foods that students love and that also fit into the USDA recommended nutrient guidelines. Our menus feature whole grains, lean proteins, low fat dairy, fruits and vegetables to support healthy, balanced meals. 

Menu items include local and/or organic fruits, vegetables, protein and grains when possible and we are continuously expanding our Farm2School efforts.

All foods and beverages served in schools meet or exceed state and federal requirements and the Healthy Hunger Free Kids Act of 2010.

Free school meals 

Check out the short video below (English and Spanish) that covers what families need to know about free school meals. More meals served means additional school funding to ensure all children ages 18 and younger have access to meals. 


Angela Richey
Director of Nutrition Services 

Angela oversees both the Roseville Area and St. Anthony-New Brighton student nutrition programs.